Cranky Domestic Goddess

What you need:

1 tablespoon olive oil
1 medium onion, chopped
1/2 teaspoon chilli flakes (optional)
120g tub tomato paste
825g canned crushed tomatoes
1/2 teaspoon salt
1/2 teaspoon sugar
1 tablespoon chopped fresh basil
3 cups (100g) English spinach leaves - fresh or frozen
500g pasta of choice
250g reduced fat fresh ricotta cheese

How you make:

Heat oil in a frypan and sauté onion until soft. Add chilli flakes
Add tomato paste, tomatoes, salt and sugar. Bring to boil then reduce heat and simmer for 5 minutes
Fold through basil and spinach leaves and heat through
Cook pasta according to directions on packet. Drain.
Fold sauce through pasta and serve topped with fresh ricotta

How you serve:

Wine

How many servings:

6 persons

Occasions:

Quick lunch or dinner

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